Clos de la Roche, a Grand Cru in Morey-Saint-Denis, is famed for its intensity and complexity. The name refers to the stony nature of its soil—“la roche” meaning rock—which contributes to the wine’s firm structure and mineral depth. Pinot Noir from Clos de la Roche combines the power of Gevrey-Chambertin with the finesse of Chambolle-Musigny. The wines are dark and aromatic, offering layers of black cherry, violet, forest floor, and spice. With age, they develop gamey and truffled nuances, becoming profoundly expressive. Long-lived and commanding, Clos de la Roche exemplifies the Côte de Nuits’ ability to produce wines of strength and elegance in perfect balance.