CHATEAU DE VERGISSON MIXED CASE
After having taken over their family vineyards, Stephanie Saumaize and Pierre Laroche created the Domaine du Chateau de Vergisson in 2012, and were soon turning heads in Pouilly-Fuisse and the Maconnais. The young couple are from two different families of grape farmers, Stephanie from Solutre and Pierre from Vergisson, villages that sit at the base of the dominant limestone outcrops that mark both the terrain and the terroir of Pouilly Fuisse.
Their first vintage was 2012, so the domain is still relatively unknown. But the quality and finesse of their production thrust them into the limelight here in Burgundy, and we are pleased to be the first to bring their wines to the US. Le domain lays out over 10 ha (24 acres), mostly in appellation Pouilly-Fuisse, though they also produce appellation Saint Veran and Macon-Solutre.
Up to now, these wines were sold principally in France. But the word is out. With a bevy of gold and silver awards that they started to collect right from their first vintage, the Domaine du Chateau de Vergisson is the new kid on the block and already one of the top producers in the appellation.
This white burgundy 12 bottle mixed case includes 4 bottles of each PLUS ground shipping included:
Chateau de Vergisson Saint Veran 'La Coste Rotie' 2016
In ‘La Cote Rotie’, Saint-Veran gets serious. The vineyard is situated at the base of the Vergisson rock, so there’s no lack of limestone, which brings with it finesse and subtlety in the nose, and a rich, lemony, mouth-watering saline fruit which is carried on and on to an elegant mineral finish.
Chateau de Vergisson Pouilly-Fuisse 2017
These are vines from Stephanie’s part of the valley, assembled from several parcels from the base of the rock at Solutré. This is classic Pouilly-Fuisse. Pure gold, with lemon-drop fruit, a touch of tannin to give it structure, and lovely acidity. So round and balanced, you want to chew it.
Chateau de Vergisson Pouilly-Fuisse 'Sur la Roche' 2017
These are vines from Pierre’s end of the valley, on the slopes of the Vergisson outcrop. The vines, almost 100 years old, were planted by Pierre’s great-grandfather. And old vines on a parcel like ‘Sur la Roche’ gives a depth and concentration that is hard to believe. Elegance, tension, freshness, notes of oysters and the sea, iodine. And of course the minerality carries the finish on forever. Outstanding.