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We will send you 2 bottles of each of these white burgundies PLUS Ground Shipping included:
Domaine Borgeot Bourgogne Blanc 'Clos de la Carbonade' 2018
This single-vineyard Bourgogne ‘Clos de la Carbonade’ is wholly owned by the Borgeots. And the wine they make there is the greatest surprise on our list. It’s a small parcel, located in the village of Bouzeron, the northernmost village of the Cote Chalonnaise. But don’t be fooled by its modest pedigree: the ‘Clos de la Carbonade’ has something special about it. And year after year we see remarkable wines that far outshine appellations much grander than Bourgogne. The Borgeot’s can’t explain it…yet. But there is a geological study underway to see what makes this parcel tick.
Jean Dauvissat Pere et Fils Chablis 2017
Chalky Chablis minerality make you immediately think that this village Chablis comes from vines on the left bank of the Serein. Many of the Dauvissat holdings are there, near Milly, the hamlet at the foot of the Cote de Lechet. Here, deep berry fruit and lemon drop (orange, really) acidity produce a big, concentrated wine which is wide open on the palate, with a long rich finish driven on by that minerality. There’s a new kid on the block!
Domaine Felix Bourgogne Cotes d'Auxerre Blanc 2017
Fresh and fruity on the nose with notes of peach and spice. Just a hint of oak. Lively, balanced with good minerality and length.
Domaine Germain Pere et Fils Saint Romain Blanc 2017
With admirable yields (45hl/ha). This Saint Romain white is taken seriously right from the start. Add 30% new oak and 8-9 months of aging and batonnage, and you get a very classy Chardonnay with the unique and superbly subtle Saint Romain minerality, full, rich and dense, with elegant floral notes, good acidity in its youthful charm. We found this wine on a restaurant list in Santenay and were so impressed we went the next day to meet the producers. An excellent bottle.
Marchand-Tawse Bourgogne Blanc 2017
From parcels around Savigny-les Beaune, Pernand-Vergelesses and the Hautes Cotes de Nuits, this is a cuvee designed to show Pascal Marchand’s vision of Chardonnay. Floral, with that Corton Mountain minerality, great acidity that makes it mouth-wateringly juicy and open. It’s ready. A lovely image of white from the middle reaches of the Cote d’Or.
Agnes Paquet Bourgogne Chardonnay 2017
Raised partly in steel with a small percentage of oak, this Chardonnay from strong limestone soils in the Hautes Cotes is crunchy, like biting in to the grape bunch, with fantastic freshness and good acidity on the finish. Mineral and pure.